Satisfy your craving for red meat at Quebracho you won’t be disappointed trust me. The baby beef Argentina was smoky juicy on the inside and crusty on the outside just like I prefer it “perfect “. A moderate wine list is at hand as well. The staff has no idea what a great wine supposed to be. And the Cabernet Sauvignon was a little over chilled. I could also recommend the ribs they were tender and smoky.